Spicy Nachos for NFL Playoffs

A touchdown in every bite!
Dish type
Ready in
15 minutes


  • 1/2 cup Tostitos® Chunky Habanero Salsa
  • 40 Tostitos® Hint of Jalapeño Flavored Tortilla Chips
  • 1 cup Tostitos® DIP-ETIZERS™ Four Cheese Queso
  • 1 cup Shredded Rotisserie Chicken
  • 2 cups Shredded Pepper Jack Cheese
  • 4 Thinly Sliced Jalapeños
  • 1 cup Tostitos® Habanero Salsa, For dipping


Prep Time
15 minutes
Ready in
15 minutes
  1. Preheat oven to 450 degrees.
  2. Mix chicken and 1/2 cup of salsa together in a bowl. Microwave for 2 minutes, stirring halfway through.
  3. Place chips on a cookie sheet and cover with 1-1/2 cups of cheese, jalapeños and chicken. Top with remaining cheese.
  4. Bake nachos for 15 minutes or until cheese is melted and chips begin to brown.
  5. While the nachos are doing their thing, microwave your Tostitos® DIP-ETIZERS™ Four Cheese Queso.
  6. Once nachos are ooey and gooey, drizzle queso and serve. Olé.