Directions

1. SPREAD graham squares with jam.
2. SPOON cream cheese spread into pastry bag fitted with small writing tip; use to pipe cream cheese onto grahams to resemble cheese shreds.
3. TOP with grapes.
4. Recipe Tips Variation If you don't have a pastry bag, you can use a small resealable plastic bag to pipe the cream cheese spread onto the graham squares. Just spoon cream cheese into bag; press excess air from bag and seal. Cut small piece from one bottom corner of bag, then use to pipe cream cheese onto grahams as directed.
5. Substitute Prepare using HONEY MAID Cinnamon Grahams. Substitute Substitute sliced strawberries or bananas for the halved grapes.